Workshop to Address Wasted Food Strategies for Food Manufacturers

Ohio EPA reports that on April 21, from 2 to 3:30 p.m., the Center for EcoTechnology (CET) will host a free virtual workshop for food manufacturers on how to implement a wasted food prevention, donation, and diversion program. All attendees will have access to free, one-on-one technical assistance from CET. 4/6/2021